Articles, Blog

POTATO | How Does it Grow?

August 9, 2019

Can you guess America’s favorite vegetable? Here’s a hint: we really like them fried, fried, and fried… We more potatoes than any other veg, yet it’s really easy to forget when you’re munching on those chips, that you’re really eating fried slices of plant root…well, not exactly, but we’ll get to that, because we’re here at King’s Family Potato Farm, to find out: How Does It Grow? One medium potato provides almost half your daily value of vitamin C, and is super rich in potassium. Potatoes originated from the Andes. Explorers brought them to Europe, where they fueled the rise of populations across the continent. And today potatoes are the fourth most farmed crop on the planet. Here in southern Pennsylvania, the Kings have been growing potatoes since the 50s. Conrad King took the reins from his 86 year old dad, who still helps out at harvest time. The Kings grew potatoes exclusively for chips, so we’re going to follow these spuds from farm to factory. in spring, they plant potatoes specially grown to use a seed, which are chopped into pieces, containing at least one eye. That’s where the new plant sprouts. Potatoes do produce true seed, inside little green berries, that are the real fruit of the potato plant. But if you plant one of those seeds you’re going to get a new type of potato. To get the same kind of potato, farmers plant the tuber itself. So let’s talk tuber. Potatoes grow underground, but they’re not roots they’re tubers. Roots suck up nutrients from the soil; tubers store these nutrients. That’s why potatoes are fat and starchy. The farmer mounds the soil high over the potatoes. If they’re too close to the surface during a dry spell, the earth will crack and expose the potatoes to sunlight. That’s what turns potatoes green and bitter. Sunlight triggers the build-up of solanine, a chemical that’s deadly… – if you eat like 60 potatoes in one sitting…So if you see any green, just cut it off – you’ll live. When the plants flower in June, farmers know the potatoes are beginning to grow. Meanwhile, farmers keep a lookout for two enemies: a fungus called late blight which was the cause of Ireland’s Great Famine in the 1800s; and this little leaf eating sucker – the Colorado potato beetle. If they get out of hand, they’ll kill an entire crop in days. As the leaves of the plant begin to brown, the potato skins start to set and thicken, Conrad harvests them before the skins set, because at the chip factory, they’re going to be peeled straight away but he’s got to move quickly. Without their toughened skin, the potatoes can start rotting within 24 hours. More than half the potatoes America eats are processed, including chips like Herr’s. Here at their factory, potatoes from different farms are rarely mixed before cooking. That means the chips in your bag likely came from a single farm, like Kings. First the potatoes are peeled, then sliced. Every inch of potato makes about 20 slices – each one just 50 thousandth of an inch thick! Now they’re ready for the fryer. The chips cook for just a couple minutes, and in a vat of 370 degree corn oil; then they’re scanned for spots – dark chips are rejected by a gust of air with pinpoint precision. Finally, the chips are seasoned, and bagged with a spritz of nitrogen that eliminates the oxygen to preserve the chips. In 24 hours, Herr’s produces 1 million bags Potatoes are 80% water, as they cook, that moisture is released and replaced by whatever cooking fat you’re using. Oil, butter, etc. Since chips are super thin slices submerged in oil for over two minutes, they lose almost all their moisture. They’re 2 percent water at the end. On the other hand, boiled potatoes retain almost all their moisture, but they lose half of their potassium and vitamin C. It leaches out into the water. I have a recipe that’s right in the middle. These use just 2 tablespoons of olive oil – a lot of that gets left in the pan. The best part? You get to use one of these… We’re going to roast a batch of small potatoes on a sheet pan, with olive oil, salt and pepper. Half way through cooking, pull them out, and smash them. If you’re working with kids, you might want to transfer these to a cool pan. Now, you don’t want to break them apart; you just want to smush out the insides. These are the bits that are going to crisp up deliciously, when you put them back in the oven. Continue roasting until they’re golden and tender. You get the crispness of a french fry, with the creaminess of a baked potato. Cooking with a side of stress relief – I think that’s a perfect recipe – happy smashing!


  • Reply preetinder singh December 5, 2018 at 1:41 pm

    Its this video about how potatos are grown….

  • Reply Globe Trotter December 9, 2018 at 2:01 am

    Can you feature Mushrooms, too? 😁🤗

  • Reply Milkyway Entertainment December 10, 2018 at 5:11 pm

    Just come to hear your tasty voice!

  • Reply anirudh v December 11, 2018 at 5:29 pm

    You look beautiful

  • Reply choo wyng December 16, 2018 at 7:31 am

    happy smashing

  • Reply leonardo soria jr December 17, 2018 at 1:03 am

    How does it grow or how do you eat? Hmmn.

  • Reply joven viray December 19, 2018 at 9:51 am

    Hope you also make a video about palm dates, how does it grow. Thanks 😀

  • Reply Waris Khan December 19, 2018 at 12:44 pm

    Again Great video!! love from india.😍😍😍😍

  • Reply A A December 21, 2018 at 5:45 am

    BOOBS | How Does It Grow?

  • Reply Bo Ho December 26, 2018 at 12:38 am

    Love these videos. I guess I’m late to the party

  • Reply Rachael Dowling December 27, 2018 at 4:21 pm

    0:06 you forgot people like baked potatoes and 3:51 is chip racism

  • Reply Viren solanki December 28, 2018 at 2:51 pm

    Your vedioes are always informative…
    ..Thank you very much…..I start get interest in farming…..

  • Reply salman zaheer December 29, 2018 at 6:57 pm


  • Reply Trill Ville 103 December 30, 2018 at 6:47 am

    Found me a new channel that has intrigued my soul for nature.

  • Reply Dabbing Unicorn January 1, 2019 at 1:47 pm

    I thought That Idaho Harvests The Most Potatoes
    Edit:I Think She Used Sweet Potato?!?!?!

  • Reply War Lord January 2, 2019 at 12:43 am

    She is a very pleasant presenter. Thank you!

  • Reply FPSGeorge January 5, 2019 at 1:34 am

    Oh man I want some chips now

  • Reply Mark Gabriel Cawaling January 6, 2019 at 6:23 pm

    I love potatoes 🙂 <3

  • Reply yon Meepo January 10, 2019 at 11:03 pm

    she have big ol tiddiea

  • Reply Just Ianah2シ January 11, 2019 at 11:33 am

    Im from penslyania

  • Reply Eric James January 12, 2019 at 4:25 am

    OMG thank you,

  • Reply L Rodriguez January 13, 2019 at 10:04 pm

    shes awesome

  • Reply qais khan January 19, 2019 at 11:17 am

    Be my wife

  • Reply Bull Frog January 19, 2019 at 10:22 pm

    Will u be my lover? U r beuty i like it u r smart..

  • Reply vlxxx January 21, 2019 at 2:48 am

    The potatoes cooked at the end are 'new potatoes', which are picked early. And of course some are left to fully ripen to become the potatoes seen on the farm.

  • Reply Earumamaadu January 21, 2019 at 4:17 pm

    I like then raw

  • Reply Roy boy January 22, 2019 at 6:57 pm

    Hey, nice video, please make a video on peanuts

  • Reply DoctorWeeTodd January 26, 2019 at 5:41 pm

    3:50 I love dark chips. Maybe more than the normal ones.

    Is there a way to get only the rejected dark chips? My mom worked at a Sees Candy factory and the rejects were packaged and the employees could take them.

  • Reply Shahid Akhtar February 10, 2019 at 6:51 am

    Very informative channel. I love to watch every video . Stay blessed

  • Reply Dwayne Koblitz February 15, 2019 at 2:26 pm

    So wonderful going back in time on my favorite food channel. So much and yet so little has changed in two years.

  • Reply Jason Olvera February 16, 2019 at 7:02 pm

    Came across your show love it keep it up

  • Reply Hayabusa the Hokage Arts 2 February 25, 2019 at 11:28 pm

    I love your boobs

  • Reply Anuradha Singh February 28, 2019 at 6:39 am

    Informative video….😃😃😃 thnx for uploading this video..

  • Reply MrBalrogos March 6, 2019 at 1:16 pm

    I have potato blood in my veins, my parents was a potatoes, potatoes is life

  • Reply MrBalrogos March 6, 2019 at 1:20 pm

    I want this to be much longer! No no i DEMAND IT 😀

  • Reply jayjayhere fre March 6, 2019 at 9:18 pm

    theres something different about you vid i just cant tell.

  • Reply praveen kumar March 14, 2019 at 2:50 am

    I am great fan of you mam….

  • Reply Preston Searle March 16, 2019 at 5:06 am

    What!!! We're talking potatoes and not even gonna take a look at Idaho. We are potatoes.

  • Reply Ruat Kim March 16, 2019 at 5:27 am

    Wowwwww… Beautiful face

  • Reply Catgirl March 20, 2019 at 2:12 am

    I keep getting old potatoes here where i live.

  • Reply Wendell Solis March 24, 2019 at 2:17 pm

    Damn her boobs are awesome. I wanna see this girl wearing a bikini. Damn… I watta babe.

  • Reply James Payne March 25, 2019 at 4:32 am

    Can you grow potatos hydroponically

  • Reply Mahesh M March 31, 2019 at 6:15 am

    But I want sugercane video

  • Reply Thomas Nguyen April 3, 2019 at 1:40 am

    Ur pretty

  • Reply HeyIt'sBaert April 3, 2019 at 2:48 pm

    Whoa. SHOCKED to hear that half of the nutrients are lost in boiling. I need to change up my cooking method.

  • Reply Sai Pierre April 4, 2019 at 2:45 pm

    She is brightly cute!

  • Reply Poovaiah Uthappa April 4, 2019 at 5:12 pm

    Amazing to know how they grow potato. We eat them but never bothered to know about it. Thanks for sharing this video. 🙂

  • Reply Janeth Turla April 6, 2019 at 12:30 am

    You also love it mushed.

  • Reply Donovan B April 12, 2019 at 3:06 am

    Potatoes are so awesome and such a hardy crop.
    I let a store bought spud sprout once.
    I cut it in half and planted it into a medium pot and, in a month, I couldn't believe I had an actual potato crop growing!
    That is, until my dog (bless his pure little heart), decided fetch would be a lot more fun with the new green thing on the picnic table.
    Nbd though, I got another going last week. I can't believe how easy it is (speaking from a pleb standpoint who is only growing one plant) are to grow.

  • Reply cool aid master April 13, 2019 at 2:37 am

    Wait we can make new kinds of potatoes also I want to try some potato fruit.

  • Reply Justin L April 13, 2019 at 11:12 am

    Everyone loves this lady and her personality!

  • Reply afra f April 16, 2019 at 3:03 pm

    happy smashing 😀

  • Reply Fright Risk April 17, 2019 at 2:32 pm

    I want that hammer

  • Reply Tra my Duong April 18, 2019 at 12:17 pm


  • Reply sheldon pereira April 21, 2019 at 3:07 pm

    Americans eat more potatoes than any other veg. Yup and they become potatoes too

  • Reply Jyotirekha Mishra April 21, 2019 at 3:08 pm

    This channel is awesome….. entertaining & informative….keep it up👍

  • Reply REP MIDWEST April 23, 2019 at 5:50 am

    0:01 Looking for videos on potatoes and got tomatoes instead. ( .)( .)

  • Reply Miff Miff April 28, 2019 at 2:19 am

    I wanted to learn about tertas not f**** chips

  • Reply Eclecticlove April 28, 2019 at 11:52 pm

    Will have to try the smashing bit! Ty!!

  • Reply Mike Snyder April 29, 2019 at 1:00 am

    I love your video! Would you do one topless?

  • Reply Fatih Demir April 30, 2019 at 5:08 pm

    Love your video's dear and I'm farmer in KURDISTAN 😋😋🖐

  • Reply Saeed chattha April 30, 2019 at 5:46 pm

    So beautiful coking

  • Reply Butterfly Lyrics May 1, 2019 at 3:07 am

    And that's how the Leaning tower got leaned 😂

  • Reply atul gupta May 1, 2019 at 10:51 am

    Loved your recipe,

  • Reply Downhill May 3, 2019 at 10:32 pm

    How long and how hot to cook flattened potatoe

  • Reply cutefelo Queen May 4, 2019 at 10:18 am

    I am now obsessed with your channel.

  • Reply Mark Dillon May 4, 2019 at 12:12 pm

    I ❤️ 🥔 baked, twice baked and mashed. 😋

  • Reply Liem H May 4, 2019 at 8:04 pm

    Happy Smashing…

    I'm dead 🤣

  • Reply rey mago May 5, 2019 at 4:23 pm

    I just love this channel, and the lady!

  • Reply Marwan Johnstone May 6, 2019 at 11:49 pm

    your videos are great and super educational that recipe is legit

  • Reply Dennis Mallari May 9, 2019 at 7:49 pm

    Found a new crush!😘😘😘

  • Reply Ronald Haleluya May 13, 2019 at 3:54 am

    thank you

  • Reply Susan Susan May 19, 2019 at 2:14 am


  • Reply Mugiwara May 21, 2019 at 5:33 am

    I'm a simple man. Just kidding, this is informative!

  • Reply Mugiwara May 21, 2019 at 5:42 am

    I'd love to smash

    Some potatoes.

  • Reply Steve Silver May 23, 2019 at 1:07 pm

    Luv watching all your vids! Amazing! Thanks!

  • Reply partha pratim May 23, 2019 at 2:22 pm

    Your videos are so refreshing

  • Reply blessed mackis17 May 23, 2019 at 6:34 pm

    I really Love your videos. It’s very fun and informative!….Thanks for sharing!

  • Reply HaremssForThugLife wait wat ? May 27, 2019 at 6:59 pm

    Potato's grows in trees

  • Reply McDan Johnboy May 27, 2019 at 8:53 pm

    Yea I’d smash that one

  • Reply Muhammad Usman May 29, 2019 at 5:38 am


  • Reply pankaj rohillaa May 30, 2019 at 6:34 pm

    We are not here for potatoes.

  • Reply Saskloch Delfino May 31, 2019 at 12:57 pm

    You are sooo cuutee!!

  • Reply RUDY ZEPEDA June 3, 2019 at 12:57 am

    I love eating red 'taters. And now I've got a new recipe to try out. Your thoughts on roasting onions and brussel sprouts along side the potatoes?

  • Reply Kyle west June 5, 2019 at 8:48 pm

    Latvia,Ireland and Belarus

  • Reply Tim Young June 7, 2019 at 3:42 pm

    I worked at a Herr's warehouse in high school and "won" a trip to see the factory. Very underwhelming to say the least. Love these videos tho!

  • Reply Hotdog Cat June 8, 2019 at 7:27 pm

    I LOVE POTATOES!!!!!!!!!!!

  • Reply Bikash Sahoo June 12, 2019 at 6:10 pm

    Which Potato by the way??

  • Reply Sudipto Chakma June 15, 2019 at 9:24 am

    She is so beautiful

  • Reply Francis Santiago June 15, 2019 at 3:35 pm

    I just love the information given from each and every video. Oh and ofcourse i love the host.

  • Reply homey June 18, 2019 at 4:56 am

    the presenter made me sign up .I will let her ring my bell

  • Reply Nicholas Pdx June 18, 2019 at 4:41 pm

    I like them mashed too!!!

  • Reply King Bob June 20, 2019 at 9:53 pm

    I love her eyes

  • Reply Alex Reith July 6, 2019 at 3:40 pm

    My biggest potato pest is the tortoise beetle. They're not supposed to do much damage, but their larva completely defoliated my entire potato bed. I will never again underestimate their damage potential.

  • Reply Erik van Ravenstein July 10, 2019 at 1:25 pm

    I don’t like the actress

  • Reply Thrakerzad July 13, 2019 at 11:41 pm

    i imagine they don't mix different farm's potatoes in stuff like chips is so if they have to do a recall they can try to target that one farm that was recalled

  • Reply Ahmad July 14, 2019 at 4:31 am

    Why is that potato so ugly lmao

  • Reply paula garcia July 19, 2019 at 7:34 am


  • Reply Ed Joshua July 29, 2019 at 1:10 pm

    I kept focusing on her potatoes more than potato in my life

  • Reply Matthew Lau August 8, 2019 at 2:45 pm

    Fact: Potato chips contain more vitamin C than regular potatoes, in exchange, you get more salt and less water.

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